• X
  • LinkedIn
  • Mail
Tel: 01270 613191 | Email: julieb@reaseheath.ac.uk
Reaseheath Food Centre
  • Home
  • About
    • Reaseheath Food Centre
    • Our Team
    • Our Partners
    • Latest News
    • Events
  • Facilities
    • Food Trial Facilities
    • Trial Facilities Equipment List
    • State-of-the-art Dairy Facilities
    • Commercial Bakery
    • Industry Leading Butchery
    • Virtual Tour
  • Courses
    • Mandatory Courses
    • Bespoke Courses
    • International and Industrial Courses
  • Case Studies
    • Eden
    • Tetra Pak
    • Micro Tek
  • Food Industry Jobs
  • Contact
    • Enquiry Form
    • How to Find Us
  • Search
  • Menu Menu

Dairy Innovation Event

The Dairy Innovation Event, held on 29th July, was a huge success. On the day 25 exhibitors showed their latest innovations in ingredients, packaging and processes to manufacturers interested in dairy product manufacture. Each exhibitor was given 4 minutes to impress the visitors who ranged from large dairy manufacturers, convenience food producers to smaller businesses.

Katherine Tunnicliffe, Reaseheath Food Centre’s Business Development Manager, said: “We were delighted with the attendance on the day from both suppliers and manufacturers, and we were pleased to see a number of new industry links being forged”.

If you missed this recent dairy event download the report here.

Explore our full range of courses…

  • Mandatory Courses
  • Bespoke Courses
  • International and Industrial Courses
  • Training Course Diary 2019

For more information on courses and trial facilities, please contact us on
01270 613191 or email: julieb@reaseheath.ac.uk

© Copyright Reaseheath Food Centre, 2020.
  • Home
  • Courses
  • Contact
  • Reaseheath College
Reaseheath cheese wins silver at ShowTesco team gets a training taster at Reaseheath Food Centre
Scroll to top